Does your business’s commercial cooler have a steadily growing layer of icy buildup around the inside? Does it remind you of Antarctica? Is it trying to take over the space you’d like to fill with products for sale? There is one very simple reason for this: warm, humid air. If there wasn’t any humidity in the air, there wouldn’t be any water that could turn into ice.
So how is this humid air getting into your commercial cooler? Well, that question doesn’t have quite such a simple answer. We’ll explain some of the main reasons for ice to develop inside your commercial cooler to give you a better idea of what you can resolve yourself and when to call for repairs.